Comments on: Weekly Coffee Date https://www.andiemitchell.com/weekly-coffee-date-33/ Healthy recipes and inspiration for a balanced, feel-good life Wed, 22 Mar 2017 19:49:04 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Joanna https://www.andiemitchell.com/weekly-coffee-date-33/#comment-698863 Wed, 22 Mar 2017 19:49:04 +0000 https://www.andiemitchell.com/?p=15819#comment-698863 I got stitches in my finger after a spaghetti squash cutting incident. Since then I’ve looked up how to do it correctly. It really is a tough one!

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By: Belle https://www.andiemitchell.com/weekly-coffee-date-33/#comment-698596 Tue, 21 Mar 2017 10:50:30 +0000 https://www.andiemitchell.com/?p=15819#comment-698596 I’m glad you guys are surviving the brutal weather… hang in there!

http://www.thislifeisbelle.com

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By: MaryC https://www.andiemitchell.com/weekly-coffee-date-33/#comment-698497 Mon, 20 Mar 2017 21:35:19 +0000 https://www.andiemitchell.com/?p=15819#comment-698497 I did lower carb for quite a while, but low carb is hard for me to exact for any length of time….too restrictive. Do you stay at your current weigh by doing low carb?

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By: Kristen https://www.andiemitchell.com/weekly-coffee-date-33/#comment-698456 Mon, 20 Mar 2017 16:03:10 +0000 https://www.andiemitchell.com/?p=15819#comment-698456 The best tasting and textured spaghetti squash I’ve ever had was also the easiest to cook! Seriously, how often does that happen?? Anyway, roast those suckers whole. Then let it cool a bit before cutting in half and scooping.

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By: B in Montana https://www.andiemitchell.com/weekly-coffee-date-33/#comment-698300 Sun, 19 Mar 2017 14:44:53 +0000 https://www.andiemitchell.com/?p=15819#comment-698300 I always prick and then microwave spaghetti squash for 4 minutes or so before attempting to halve… then finish roasting in the oven. Had the same scary experience trying to cut one raw!

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By: Jennifer Sils https://www.andiemitchell.com/weekly-coffee-date-33/#comment-698295 Sun, 19 Mar 2017 13:59:13 +0000 https://www.andiemitchell.com/?p=15819#comment-698295 Thank you for the infographic on how to cut up Spaghetti Squash – it always scares me, too!
Just wanted to say I am a fan of everything you write.
Hope you have a great weekend!

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By: Anne F https://www.andiemitchell.com/weekly-coffee-date-33/#comment-698294 Sun, 19 Mar 2017 13:58:41 +0000 https://www.andiemitchell.com/?p=15819#comment-698294 Thankful Daniel’s hand is okay!!! Going to look at your website suggestion cutting difficult produce. Thanks. af

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